Woodlands Inn Celebrates Expanded Menu with Special Package

Woodlands Inn has something to celebrate. South Carolina's only Mobil Five Star and AAA Five Diamond rated hotel and restaurant,* Woodlands Inn has expanded the menu in its acclaimed Dining Room, featuring sophisticated New American Cuisine with a Lowcountry influence. Executive Chef Nathan Whiting has added several new items, including: Chilled Hawaiian Blue Prawns, House-Made Hummus, Kanzuri Cocktail Sauce; Coddled Maine Lobster, Thumbelina Carrot Mousseline, Zucchini, Vadouvan Emulsion; Ribeye of Prime Beef, Pickled Porcini, Potato Puree, Red Wine Jus. To highlight this new menu, the gracious retreat outside Charleston has put together a special "Celebration Package" Package with rates starting at $399 per night and including a three-course meal for two. The package also includes a wine amenity upon arrival, afternoon tea for two, complimentary valet parking, wireless internet access and bicycles, turndown service, and breakfast for two.

*Woodlands Inn is also one of only four properties in North America to hold the Mobil Five Star and AAA Five Diamond ratings for both its accommodations and dining room.