What’s Hot: Adour Restaurant from Alain Ducasse at St. Regis Hotel Washington DC September 18, 2008| By:Mary Winston Nicklin After the buzzed-about opening of Alain Ducasse's Adour Restaurant at the St. Regis New York, the nation's capital got its very own Adour Restaurant- which recently opened in the St. Regis Washington D.C. The local blogs went nuts about the opening. The Washingtonian even conducted its "First-Ever Real-Time Restaurant Review" for its Best Bites blog. The St. Regis recently completed a 16-month renovation and the stylish Adour Restaurant was its crowning achievement. Named after the river in southwest France where Ducasse was born, the restaurant champions fresh, seasonal ingredients in its contemporary French cuisine.Image Via HotelChatter Posted in: Articles, Featured Luxury Hotels, Food and Wine, North America, Travel Industry News, Hot Spots, The Practical Traveler Share : Related Hotels Castle Hotel and Spa Tarrytown, United States 77 Good 608 Reviews ADERO Scottsdale formerly CopperWynd Resort Fountain Hills, Scottsdale, United States 91 Excellent 820 Reviews Rusty Parrot Lodge And Spa Jackson, United States 100 Excellent 113 Reviews Opus Hotel Vancouver Vancouver, Canada 97 Excellent 1380 Reviews Wentworth Mansion Charleston, United States 99 Excellent 96 Reviews