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Table 8, South Beach: Hot Dining in Miami

March 5, 2007| By:Mary Winston Nicklin

Table 8 Announcing the hottest new restaurant in South Beach: LA's trendy, celebrity-beloved Table 8 has moved in on Miami's dining scene (recently profiled in the NYT by Mark Bittman). Bon Appetit raved, "It's hard to find a place where the scene is hot, the chef is hotter, and the food is actually worth the hype..." Celebrity chef Govind Armstrong, who launched his career at the tender age of 13 with Wolfgang Puck at Spago, recently opened a branch of his LA hot spot in The Regent Hotel South Beach. The restaurant features a main dining room, private VIP dining room, and a wine room. There is also a cool 40-seat lounge situated beneath the hotel's glass-bottom pool. Be sure to order the salt-roasted Porterhouse Steak, hailed by the Robb Report as the Best of the Best (2004).

Related Articles:

New York Times, "Is South Beach Growing Up?"


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