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Hot Spots in Singapore: All About Martinis at the Fullerton Hotel’s Post Bar

November 9, 2009| By:Mary Winston Nicklin

martinis at the Fullerton HotelThe Fullerton's Post Bar is so popular, they opened a branch in Changi Airport's Terminal 3. Outfitted with sleek designer furniture where the world's longest postal counter once stood, The Post Bar has attracted a devoted (and decidedly chic) clientele of trendsetters and corporate types over the years. Located at The Fullerton Hotel, Singapore's historic landmark, the bar offers a range of signature cocktails, including an extensive martini menu (with 20 different choices). The most popular? The Lychee Martini-- though the French Martini, blending cassis and pineapple juice, and the Poohtini, made with apple sour and honey, have a lot of fans, too.

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