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Announcing the Cirque Culinaire at The Peninsula Tokyo

September 22, 2009| By:Mary Winston Nicklin

Peninsula TokyoGet ready for an international food and wine extravaganza in Tokyo. The swanky Peninsula Hotel-- universally adored since its debut in 2008-- is putting on a food fête. From November 20-22, 2009, Cirque Culinaire will bring together 30 chefs, winemakers, and brewers from around the world. Meet these renowned artisans and experience an array of events and experiences fit for foodies. Bon Appetit!

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