Auberge De Cassagne

Set at the gateway to Avignon, Auberge de Cassagne & Spa is a luxury hotel in the heart of Provence. Built in 1850 on the lands of Cassagne Castle, the property was transformed into a hotel and restaurant in 1969.

Guest rooms and suites are situated within the main building and u-shaped buildings framing three flower-covered interior courtyards. Accommodations feature waxed furniture, paintings with gilt or wooden frames, Provencal fireplaces with wood mantels, and furniture upholstered with Pierre Frey fabrics.

The property's gourmet restaurant led by Chef Philippe Boucher serves classic Provencal cuisine in a cozy setting with large bay windows, and a seasonal outdoor wrought-iron terrace. There's also an exceptional wine cellar and wine waiter to assist guests with the perfect pairings.

The spa features individual and dual treatment rooms for massages, facials, and body treatments with Hormeta products. Along with an indoor swimming pool, counter-current swimming, hydro-massage jets, sauna, chromotherapy shower, and steam room.

For recreation, there is a seasonal heated outdoor pool and jacuzzi. Plus, table tennis and bowling in the garden, as well as a fitness center.