This winter, escape to Southern Florida's classic landmark for a truly luxurious experience. Situated directly on a private white sand beach, the Italian Renaissance style hotel was founded in 1896 and has been legendary ever since. (And with a Beach club, oceanfront spa, 36 holes of championship golf, 10 tennis courts, kids' programs, four oceanside pools, and excellent restaurants... what's not to love?) Here at The Breakers, L'Escalier offers one of the country's finest dining experiences and is the proud recipient of the AAA Five Diamond Award and Wine Spectator's highest honor, the Grand Award. The restaurant now presents the specialty wine dinners of the 2007 Winter Wine Series. Master Sommelier Virginia Philip has invited celebrated winemakers from around the world to present three unforgettable evenings of food and wine pairings. A reception with tastings is followed by a five-course dinner prepared by the exceptional culinary team led by Chef Kevin Ives. Dinners are $300 inclusive of tax and service charge. (The March 5, 2007 dinner is priced at $575). Seating is limited so make your reservations soon.

Thursday, January 11, 2007

Joseph Phelps Winery

Featuring Tom Shelton, President and CEO

Sunday, February 18, 2007

Silver Oak Winery

Featuring Tom Johnson, Vice President

Monday, March 5, 2007

Clos de Tart and Mommessin Wineries

Featuring Clos de Tart with Sylvain Pitiot, winemaker