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Masters of Food and Wine South America at Park Hyatt Washington DC

September 17, 2007| By:Mary Winston Nicklin

Park Hyatt Washington DC You are invited to a fabulous gastronomic celebration of Argentina at the Park Hyatt Washington. Under the patronage of His Excellency, José Octavio Bordón, Ambassador of Argentina to the United States, the Park Hyatt Washington celebrates the Masters of Food & Wine USA Tour with a wine tasting from the vines of Mendoza. Beginning with a reception in the lounge on Wednesday, September 19th (6-8:30 pm), the event continues with a five-course wine dinner in the award-winning Blue Duck Tavern (7-8:30 pm) prepared by renowned Argentine chefs. The price is $250 per person, which includes the reception, dinner, wine, tax and gratuity. Call 202-419-6755 for reservations.


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