Dukes Hotel London's Big Reveal

Duke's Hotel London has revealed the final phase of its multi-year refresh, and it's a stunner! Led by interior designer Sandy Deane, all of the guestrooms and suites have been made over with curtains and throws in one of five "schemes": taupe and berry; copper and jet; zinc and grape; marine and port; or quail and plum. All re-designs utilize materials that combine tactile feel with classic vintage dimensional designs of sumptuous textures and gorgeous tones to create beautifully stylish surroundings. Additionally, wall coverings in gold and green tones  by the UK designer Shaun Clarkson have been added to all public areas.

This final phase of renovation follows the 2011 launching of the fine dining Thirty Six by Nigel Mendham and the PJ Lounge , and the 201 lauching of the Cognac and Cigar Garden, a lovely outdoor setting for enjoying an enticing selection of Cuban cigars from the UK's sole importer and distributor, Hunters and Frankau, and vintage cognacs from the world's oldest major brandy house, Martell.

Recent awards for the luxury hotel property have included the 2013 Conde Nast Traveler Gold List, Three AA Rosettes fyr Thirty Six by Nigel Mendham, and World's Leading Classic Boutique Hotel at the 2012 World Travel Awards.

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