A Simple Sip of Bijoux Tea: The Langham London's Luxurious Liquid

I’ve been around the world in eighty brews, to see the place it takes me to

To make a brew that tastes like the cream cakes made by angels do

-Professor Elemental, "Cup of Brown Joy"

It may be that we’ve finally found the elusive brew the Professor sought: The Langham London offers a classic tea time that will take you places you’ve never dreamed of. We recently posted about the signature Halloween drinks their bartender is whipping up, but if you’re in the mood for more traditional fare, The Langham's Stephen Webster limited edition Bijoux tea is the best money can buy.  For those less familiar with the British tea tradition, tea is more than a drink; it’s a three-course afternoon adventure including sandwiches, cakes and scones. Eschewing the standard cucumber sandwiches in favor of smoked salmon and cream cheese with cucumber pearls and a poached quail breast, the tea’s best feature is actually its standard scones, whose melt-in-your-mouth texture tastes suspiciously of ambrosia. I entreat even teetotalers to try this total tea experience. So throw on your tea-shirt and sashay scone-wards, because the Bijoux brew is not just Britney’s favorite, it’s the best Cup of Brown Joy your taste buds can touch.