The Shangri-La Hotel Beijing is located in the heart of Beijing’s western district, and it consists of two beautiful towers overlooking the city. S.T.A.Y., a luxurious restaurant will be launching a new Sunday brunch option on March 4th, 2012. The menu will center around a ‘nature concept’ and will offer dishes such as Angus Beef Tartar, Egg White and Black Truffle Omelet, Sea Urchin Scramble, and much more. The brunch menu will be available every Sunday from 11am – 4pm, and it serves as the perfect way to spend a Sunday morning with family and friends. Let the kids play in the weekend playroom while you relax and unwind with incredible food and a selection of Louis Roderer champagne. Make your reservations today and enjoy the incredible dining options at the Shangri-La Hotel Beijing!