We like the restaurant's timeless theme, which takes diners back to the Golden Age of travel (think plush red seats and coffered ceiling). Here gourmands can feast on shark's fin and braised bird's nest as well as lobster, crab and barbecued pork.
Saturday and Sunday mornings are reserved for dim sum, and, as a nice touch, the restaurant will remain open into the wee hours for famished night owls.
Bintan Island, Indonesia
Hike in a rainforest teeming with giant trees and lush life, hillside terrain, secluded beaches and the sweet song of birdlife. Immerse yourself in a natural sojourn on Bintan island. Banyan Tree Bintan delivers views of the... more >>
Siem Reap Province, Cambodia
Sofitel Angkor Phokeethra offers five-star accommodations close to the magnificent Angkor Wat, World Heritage. Experience this luxury resort - consistently rated as one of the best Siem Reap hotels - which combines between Khmer... more >>