InterContinental Celebrates 60 Years: Win a Copy of the InterContinental Kitchen Cookbook

August 7, 2008By: Mary Winston Nicklin
InterContinental San FranciscoInterContinental is celebrating the big 6-0. 2009 marks the 60th birthday of the inaugural opening of the first InterContinental hotel, and in honor of the occasion, the folks at InterContinental have published a beautiful coffee-table cookbook, The InterContinental Kitchen, which reveals the secrets of some of the best dishes served up at InterContinental hotels across the world. The book celebrates international cuisine and the authentic food that's a reflection of local culture and a delicious way to experience a destination. Combining travel vignettes with recipes and tales, the book is a delicious (and pretty) treat for all those who enjoy the excitement of an InterContinental life. Simply click here for a chance to win a copy.