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Cheese Caves are the New Craze at the Ritz-Carlton Toronto
June 4, 2012By: Oksana Balytsky

Wine cellars are so last year, and cheese caves are becoming the new and hip necessity for luxury hotels. The Ritz Carlton Toronto has a glass-enclosed cheese cave inside its Toca restaurant, and it features over 200 delectable cheeses for guests to sample! A sampling of three or four cheeses is offered nightly at the dining tables, and the true cheese connoisseurs can take it up a notch by tasting their way through more than 50 varieties made available to guests. Savor a phenomenal goat cheese or a five-year aged cheddar that the chefs at Toca infuse with whiskey and maple syrup.

The Ritz-Carlton Toronto welcomes its guests to the heart of the financial district with a 23,000 square foot spa, exquisite dining options, amazing service, 267 guest rooms and suites, and of course, its cheese cave of wonder. Be sure to make a reservation at this hotel to experience its impeccable service, amenities, and its cheese!


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