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LUXURY HOTEL INSIDER
 
FSA LogoThe Luxury Hotel Insider: Exclusive luxury hotel deals, features and special rates from the luxury hotel experts at Five Star Alliance. 
 
Named one of Tripbase's Best Luxury Travel Blogs for 2011, below are Five Star Alliance's newest articles featuring exclusive information on luxury hotels worldwide including special offers and deals at the world's best hotels.

Romantic Escapes for Valentines Day: Chateau les Crayeres

January 9, 2006
By: Mary Winston Nicklin

Chateau les Crayeres

Discover the most elegant chateau in the heart of Reims. What could be a more romantic destination than Champagne country!? The historic, award-winning Chateau les Crayeres, set in a 7-hectare park, is known for its phenomenal restaurant. This is the ultimate gourmet retreat, guaranteed to be some of the best damn cuisine you will taste in your life. The menu is simply extraordinary; you'll start salivating immediately at first glance. And the rooms aren't so shabby either. (Conde Nast, T and L and all those folks seem to think this place worthy of their top awards.)

Chateau les Crayeres, Official Site

Chateau les Crayeres, Five Star Alliance


Sun and Snow at the Chateau Eza in the Cote d’Azur, France

January 6, 2006
By: Mary Winston Nicklin

Chateau Eza

Where else can you ski the world's most majestic mountains in the morning and sun by the sea in the afternoon? Welcome to the Cote d'Azur of France, where the Chateau Eza has charmed guests at its cliffside location for centuries. A thousand feet above the Mediterranean Sea, the hotel sits within the charming rock walls of Eze, a thousand-year-old medieval village. The ten rooms and suites are enchanting and romantic; most feature private balconies overlooking the sea and are reached by stone passageways and ancient walkways. The award-winning restaurant is likewise breathtaking in its setting atop the cliffs. From now until the end of March, the Chateau is offering a "Sun and Snow Special," which includes three nights accommodations with continental breakfast, hot cocktails in the Lounge Bar for four, and morning helicopter rides to ski Isola 2000 in the Alps, with all lift tickets, ski equipment and lunch included. EUR 2,900 for four peeps.

Chateau Eza, Official Site

Chateau Eza, Five Star Alliance


Assessing Aujourd’hui: The Best Restaurant in Boston?

January 5, 2006
By: Mary Winston Nicklin

Aujourdhui

Is Aujourd'hui really all that? Sure, it's got a choice spot as the dining room for the old-world-elegant Four Seasons Boston, views of the Public Gardens, a French menu as decadent as the decor. And it's one of only two in Massachusetts to receive the AAA Five Diamond Award, Zagat drools over it (#1 in Boston in almost every category), and both Food and Wine and Gourmet magazines claim it's the best restaurant in Boston. I still need convincing.


Hong Kong Hip Eats

January 3, 2006
By: Guest Writer

Hong Kong

By Julie Lausch

What a way to celebrate a birthday. We headed to Hutong, a chic Chinese restaurant with many delicious items to choose from. Among the stand-outs we ordered were crispy lamb ribs and mixed vegetable spring rolls. We had a table for 14 overlooking the breathtaking nighttime lights of Hong Kong harbor-- almost all of the tables have fabulous views. Hutong is the shining star of the Aqua restaurant group. After dinner, head two flights up to the awesome bar/club upstairs.

Posted in: Articles, Food and Wine, Asia

Shanghai Tables: Jade on 36 Restaurant and Bar

December 20, 2005
By: Mary Winston Nicklin

Jade restaurant

Atop the Pudong Shangri-La's new glass tower, Jade stakes its claim to the best view in Shanghai, overlooking the dazzling Bund skyline, the Oriental Pearl TV Tower, and the Huangpu River. Indulge in chef Paul Pairet's Euro-Chinese cuisine (note: I avoided the oh-so-passé descriptor Asian fusion) in utterly chic surroundings.

Posted in: Articles, Food and Wine, Asia

Dining in Greece: the Sumptuous Selene Restaurant in Santorini

December 15, 2005
By: Guest Writer

Selene Restaurant

By Kristin

Looking for an ideal spot to pop the question? Or perhaps just an incredible, authentic Greek culinary experience? We were recommended to Selene by some Greek food connosieurs as the best restaurant on the island and we were not disappointed-- but delighted with our favorite meal of the entire trip (in a trip of much good eating). Try the Santorini salad, a twist on the normal Greek. Also try the Grouper - fresh and melts in the mouth. Don't forget the Pastitsio-- very hard to find this traditional dish, famous with the locals (we searched the whole island). To top all of this, you're dining on an amazing patio on the cliff of the city. Try beating that for romance!


Holiday Feast at the Sutton Place Toronto

December 14, 2005
By: Mary Winston Nicklin

Christmas dinner at the Sutton Place

Cringing at the thought of preparing a Christmas dinner? Take it easy on yourself and EAT OUT! The Sutton Place Toronto—located in the heart of the city— is offering a scrumptious four-course prix-fixe Christmas dinner in its elegant restaurant, Accents. Available for two seatings on Christmas day, $59 per adult, $26 for children between 6-12 years (the younguns are free). The menu offers a delicious array of aps, entrees, and desserts to be shared with family and friends. And plus, eating out means no dishes!

The Sutton Place Toronto, Official Site

The Sutton Place Toronto, Five Star Alliance


Dining in San Diego’s Gas Lamp Quarter: Chive

December 13, 2005
By: Mary Winston Nicklin

Chive

SD's Gaslamp Quarter is seeing a renaissance, this historic hood packed with great shops, tasty bistros, elegant galleries and exquisite fine-dining. Stroll past the Victorian buildings and the old-fashioned gaslamps illuminating the sidewalks. Its energy is conspicuously contagious; this place is where it's at! Among all the excellent bars and restaurants, Chive stands out for its sleek, contemporary environment and cutting-edge cuisine. Opened in 1999, this chic urban bistro dubs its grub, "Cuisine Moderne." But I see a global fusion of sorts: mouth-watering dishes like goat cheese crusted Colorado lamb sirloin, and pink pepper crusted mako shark, served alongside more classic American plates like short ribs with a coffee glaze and buttermilk onion rings. Happy Hour, from 5-7 pm daily, runs the gamut of eclectic: Mad Monday (choose from a superb selection of wines by the bottle), Tequila Tuesday (enjoy duck nachos with that margarita), White Wednesday (with Whitehaven sauvignon blanc and a white corn pizzette). You get the idea.


German Hotel Restaurant Friedrich-Franz Awarded Michelin Star

December 12, 2005
By: Mary Winston Nicklin

Kempinski Heiligendamm

The Michelin Guide Deutschland 2006 has distinguished the "White Town by the Sea," bestowing an award on the gourmet restaurant Friedrich-Franz in the Kempinski Grand Hotel Heiligendamm. Head chef Tillmann Hahn opened the restaurant in June 2004. The guy's culinary motto? "One cuisine, four aspects." Thus four creative menus-- utilizing the best products from the region and the world—range from Classique, Exotique, Mediterranee, and vegetarian Menu Jardiniere. Framed by the Baltic Sea, the beach and dense forests, the hotel is now blanketed in wintry charm.


Special Offers: Holidays at The Peninsula Hong Kong

December 8, 2005
By: Mary Winston Nicklin

The Peninsula

Enjoy Christmas and New Year in Hong Kong at the legendary "Grande Dame of the Far East" and take advantage of The Peninsula Hotels' Complimentary Heritage Tours. Between December 5 and February 28, guests staying at The Peninsula Hong Kong can enjoy a 45-minute night tour of Kowloon's spectacular neon heritage. Soak up the classic grandeur, timeless elegance and world-famous service of The Peninsula in the most spacious hotel rooms in Hong Kong. (And the enormous Roman-style swimming pool, that opens onto a sun terrace overlooking Victoria Harbor and Hong Kong Island.) The holiday season at The Peninsula means impressive gourmet feasts and lots of festive musical entertainment. Additionally, celebrate the Chinese New Year when January 29 ushers in the Year of the Dog.

The Peninsula Hong Kong, Official Site

The Peninsula Hong Kong, Five Star Alliance