'Tis the season... for chowing down on some heart-warming fare. While in Boston, skip over to the Langham Hotel for one of the best brunches in town. Offered on Sundays from September to June, the famous City Brunch is a feast of epicurean delights. We're talking Artisanal Cheeses & Meats (like Duck Prosciutto wrapped Roasted Red Pear with Lavender Honey), a Raw Bar and East Coast Catches (shrimp, salmon, crab, oh my!), a Carving Station, and all kinds of heavenly Breakfast Specialties (Honey Strawberry and Banana Smoothie, Pecan Sweet Rolls, Cinnamon Sticks). From 11:00 a.m. to 3:00 p.m.; priced $52 for Adults, $28 for Children 5-12, 4 and under free.

As the temperature cools, The Langham Boston is also heating things up with the return of its famous Chocolate Bar on Saturdays. Five interactive dessert stations feature varied chocolate content ranges. A selection of this season’s menu includes: mango white chocolate chili mousse parfait (0% cocoa), spiced pumpkin and milk chocolate cake (40% cocoa), dark chocolate brulee (50% cocoa), manjari chocolate and gruyere tart (60% cocoa), and guanaja cremeaux with olive oil and sea salt (70-80% cocoa).