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Thanksgiving Culinary Extravaganza at Charleston Place, Plus Gift Certificate

November 4, 2008| By:Mary Winston Nicklin

Charleston PlaceGet your grub on at the Thanksgiving Culinary Celebration at Charleston's elegant Orient-Express property, Charleston Place. Start off with the Lowcountry Seafood Sampler (with chilled shrimp and smoked trout) or a Tasting of Pates. The Roasted Butternut Squash soup is to-die-for. Cleanse the palate with a light salad topped with toasted pecans and dolce gorgonzola. Next up: entrees that are lip-smacking good. The Fire-Roasted Turkey is served with Wild Mushroom Stuffing, Buttery Whipped Potatoes, Cranberry Relish and Pan Drippings. You can't go wrong with the Seared Filet of Angus Beef, served with Black Truffle Potato Gratin, Sautéed Fall Vegetables, and Mushroom Mediera Jus. There's Colorado Lamb and Local Grouper, too. Finish with your choice from the elaborate display of traditional holiday pastries.

Book the Charleston Place Thanksgiving Package and you'll get three nights accommodation, two tickets to the Thanksgiving Celebration at the Palmetto Café, and a $25 Charleston Place gift certificate. Starting from $873, available from November 24-30, 2008.


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