Insiders know that the best afternoon tea in London is served at The Berkeley, the stylish hotel that's home to Marcus Wareing's Michelin-starred restaurant and the Blue Bar. This fashionable hotel serves high tea in high style with Prêt-à-Portea, where dainty cakes and nibbles take their inspiration from the latest fashion season's catwalk designs. New Yorkers: You no longer have to jet across the pond to indulge in this fashionista's afternoon tea, because Prêt-à-Portea is traveling across the Atlantic for New York fashion week, where it will be co-hosted by Bergdorf Goodman. Prêt-à-Portea's first New York collection will debut at BG, the eatery at Bergdorf Goodman, from February 13-20, 2009:
Enjoy the season's latest fashions in delectable bite-sized goodies including Christian Louboutin's Pigalle silver glitter shoe biscuit with renowned red sole, Michael Kors' striped polka dot dress almond sponge cake and this season's must-have, pale yellow, Chanel clutch with banana Madeira flavours.
Served daily from 3 pm to 5:30 pm; priced from $45-$60 per person.
London, United Kingdom
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