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A Feast for Foodies: The New Gourmet Restaurant Scene in New Delhi
November 4, 2005By: Mary Winston Nicklin
This week’s International Herald Tribune applauded the new restaurant revolution in New Delhi. In a city where the restaurants traditionally failed to do justice to the national cuisine, restaurant culture has been revived. Say hello to Veda, the uber-glamorous nouvelle cuisine curry house, where the sophisticated Indian food is only matched by the fashionable ambience. (After all, the place was created by one of India’s top designers—Rohit Bal.)

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