The Medieval walled city of Carcassonne, standing high on a hill above the River Aude overlooking the Minervois vineyards in Southwest France, appears to be out of a fairytale. Europe's largest fortified citadel is a amalgam of ramparts layered in history, beginning with the Gauls, Romans, Visigoths, and added to by the Moors, Franks, and Cathars. La Cite is breathtaking, the dramatic witches' hat turrets and ramparts illuminated dramatically by night. The crowds in the summer can be overwhelming; over two million tourists flock to see Carcassonne's fortified walls every year. Thus the Fall is the perfect time to visit this enchanting historic city.
Hotel de la Cite, the luxurious hideaway from Orient-Express Hotels, has designed a special Autumn Leaves fall promotion that is too good to pass up. Standing between two historic landmarks, the Roman Chateau Comtal and the Gothic Basilica of Saint-Nazaire, in the heart of the old city, Hotel de la Cite is an exquisite structure of stone walls, wood paneling and stained glass windows set amidst gardens and terraces. Each of its 40 guestrooms and 21 Suites is individually furnished, with several boasting balconies and terraces with spectacular views of the medieval ramparts, the Castle, and the narrow cobble-stoned streets of the Citadel. In addition, the hotel's La Barbacane Restaurant offers a heavenly gastronomic experience in a fantastic setting with fireplaces, high ceilings and cathedral chairs. With the Autumn Leaves package, book three nights and get the fourth for free! Available from September 1 to October 31, 2006, the package also includes complimentary daily buffet breakfast at Brasserie Chez Saskia, and one special package dinner for two - The Chef's Choice - at La Barbacane Restaurant (excluding beverages). Savings of up to 40 percent off.
In January, Whistler welcomed its first designer boutique hotel: Adara. Situated in the heart of North America's no. 1 ski resort, Adara is located just minutes from the gondola stations for Whistler and Blackcomb mountains, and the Village's best restaurants and nightlife. Whistler welcomes this new and stylish alternative: a modern, urban, sophisticated, and most importantly- fun- boutique hotel. A member of Small Luxury Hotels of the World, Adara mixes the best of contemporary design with simple, traditional comforts. The 41 guestrooms and suites, showcasing BC's best contemporary design elements from designers like Niels Bendtsen, Brent Comber, and Erich Ginder, feature wood, stone and other natural materials to reflect the surrounding landscape. The guestrooms—distinguished by four distinctive room configurations of minimalist design—feature spa-like bathrooms, plush beds, "floating" fireplaces, and cutting-edge technology, like iPod-compatible clock radios.
Overlooking the Royal Mews at Buckingham Palace, 41 is an exclusive boutique hotel celebrated for its attentive service, traditional comforts, and abundant luxury. Fashionable Sloane Street and Knightsbridge are just steps away, along with some of London's greatest attractions. This five-star haven, beloved by the most discriminating travelers, offers 20 deluxe rooms and 4 split-level suites hidden away in the wood and glass-lined corridors of the intimate building. Rooms are graced with traditional mahogany furniture, the finest mattresses, warm feather duvets, opulent marble bathrooms, and state-of-the-art interactive TV/IT technology. Guests enjoy all-new complimentary high speed wireless internet access throughout the hotel. The split-level suites are truly sumptuous; the Master Suite features a glass ceiling, with retractable blackout blinds, where you can view the stars from right in the heart of London.
Available from November 24, 2006 to January 7, 2007, the Hotel 41 is offering a fantastic Christmas celebration with the "It's A Wonderful Life" package. Starting at $1,256 for a two-night stay, the package includes welcome gift plus a DVD of the classic movie "It's a Wonderful Life," full English breakfast each day, tea for two with Christmas cake on one day, a complimentary bottle of red and bottle of white wine, lunch or dinner for two on one day, including mince pies, and for those guests who stay at the hotel on Christmas Eve, a stocking filled with seasonal goodies on your doorknob overnight. If you stay in one of the suites, you will also enjoy a decorated Christmas tree in the lounge area. Minimum two-night stay required.
Come March 1, 2009, Tokyo will see a brand new Shangri-La in a prime city location, set to dazzle with dramatic views, the CHI spa, and signature Shangri-La service. Located in the Marunouchi district, beside the Tokyo Station (that's the only station, folks, with railway connections to all points in Japan), the Shangri-La Hotel, Tokyo will be housed in the top 11 floors of the 37-storey Marunouchi Trust Tower Main Building. In addition to the CHI spa, discerning travelers will enjoy spacious guest rooms (the Presidential Suite occupies the entire top floor), excellent meeting and banquet space, and exquisite dining experiences, including a glass-ceiling restaurant. Upon their arrival by dedicated ground elevators at the 28th floor lobby, guests will be wowed by sweeping views of the Marunouchi area, as well as Tokyo Bay to the East, through the eight-meter high, floor-to-ceiling windows.
Looking for the ultimate pet-friendly hotel in the US? You're not alone. According to a recent study by Travel Industry Association of America, 29 million dogs travel with their parents each year. And with Americans spending almost $40 billion yearly on their pets, hotels have rolled out the welcome mat. The Fall issue of Fido Friendly Magazine's got it covered, with the top ten list of exclusive resorts eager-to-please their pet clientele, including the AAA five-diamond Rittenhouse Hotel in Philly, where pets are pampered with specialized meals, always-fresh gourmet biscuits, walks from the bellman, and a take-home CD with calming music.
The German-born executive chef of The Lodge at Sea Island will be teaching a delicious array of authentic German specialties, including sauerbraten (a savory, marinated German pot roast), spätzle (handmade German noodles), and schnitzel (crispy pan-fried veal cutlets with aromatic herbs). The next session of the Sea Island Cooking School takes place on September 18 and 19, 2006, starting with the Friday evening private reception and dinner with Chef Johannes Klapdohr in The Lodge Wine Cellar. Also includes Saturday morning cooking school with lunch prepared by the participants, Sunday brunch, and your very own monogrammed chef's jacket. The "Cook Together" package starts at $850 per night, with a two night minimum stay. (If you miss the cooking school, there's always the annual Oktoberfest celebration at Sea Island on October 10, 2006.)
"Add some sizzle with schnitzel," Chef Johannes Klapdohr says. And here's a teaser for your next Fall tailgating picnic, for Southern German Potato Salad:
2 lb. Potatoes
1 lg. Onion, finely diced
2 c. Chicken stock
6 tbsp. Vinegar (mild vinegar like apple, with 5 percent acidity)
1 tbsp. Mustard
1 tsp. Salt
4 tbsp. Oil
1 tbsp. Parsley, finely chopped
1 tbsp. Chives, finely cut
Pepper and Nutmeg to taste
Boil the potatoes in their jackets and peel while still hot.
Sweat onions with one tablespoon of oil and deglaze with chicken stock. Set aside.
Slice potatoes thinly in large bowl.
Season potatoes with salt, pepper and nutmeg.
Add mustard, vinegar, parsley and chives.
Pour chicken stock over potatoes and add oil.
Mix carefully and let rest for 1 hr.
In the very heart of the French Quarter, Hotel Monteleone is a historic gem, with a long history of exemplary Southern hospitality and a vibrant contemporary flair. Family owned and operated for over a hundred years, the newly-renovated hotel has earned a reputation for excellence in its extraordinary accommodations, world class cuisine, rooftop pool, fitness center, Carousel bar with live pianist, and private spa, Aria. Visit New Orleans before September 30, 2006 and take advantage of the hotel's "Suite Summer Deal." Book a suite for two nights, and the third night is free, with rates starting at $265 per suite, per night.
According to Zagat anyway. "There aren't enough superlatives to describe it," Zagat gushes about this elegant Grande Dame located in the Hotel Adolphus in downtown Dallas. The ambience of this French-American restaurant is decidedly romantic: with hand-blown crystal chandeliers and a soaring 18 foot high ceiling with hand-painted frescoes. The $72 fixed price, three-course dinner menu is spectacular, and features seared tuna, roasted Colorado rack of lamb, and vanilla and raspberry creme brulee. Jacket required.
On the elegant and exclusive island of St. Barts, Le Sereno is a beautiful hideaway designed by famous Parisian designer Christian Liaigre in a modern, minimalist style. Located seaside on the Grand Cul de Sac Beach, the fashionable hotel is an intimate and stylish refuge of only 37 suites. Formerly the Sereno Beach Hotel, Le Sereno reopened to much applause from discriminating travelers and press in late 2005. The makeover was exquisite: rooms are minimalist masterpieces with bare white walls and dark wood floors, and feature beautiful gardens with large daybeds, private terraces, private bars, and ocean views. As expected technology is superb: wireless Internet, plasma TV, two-line phones, personal iPods and iPod docking stations, and the amenities are luxurious: robes and towels especially made for Le Sereno by D. Porthault, Ex Voto Paris amenities, 310-Thread count linens. Enjoy the Beach Club, located on the hotel's 600 feet of palm-dotted white sand beach, and relax by the beachfront freshwater swimming pool. Or for those feeling more adventurous, numerous water sports are available, along with a fitness club. The Spa is currently under construction.
The Plaza Athenee's dazzling Eiffel Suite could be the best in Paris, with a 180 degree panorama of the city's skyline. Located on the 8th floor of the hotel, facing Avenue Montaigne, the suite boasts incredible views of Paris' most beloved landmark. The suite's 1,410 square feet are composed of a large bedroom, living room including enormous corner sofa, a bar and sitting room-- graced by two separate entrances. All rooms feature large picture windows with views of the Eiffel Tower—even the bathroom has a wall of glass to allow the magnificent view (though it can become opaque if desired, for complete privacy). By far the best part of the suite is the 301 square foot terrace, situated on the roof of the hotel just above the suite's living room. From here, lucky guests enjoy unsurpassed 360 degree views of the City of Light.