Hotel De Orangerie makes it home in a former 15th-century convent. It was converted into a romantic luxury boutique hotel which overlooks the picturesque Den Dyver canal in the historic and cultural heart of Bruges.
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The saltwater pool at Seaside Grand Hotel Residencia is heated all the year round and features a terrace with sunbeds. The pool with teak surroundings has water enriched with sea salt and special minerals, and features underwater massage either reclining or seated, aqua spinning (underwater bike), and aqua aerobics 5 times a week.
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February 14, 2015
By: Five Star Alliance
Whatever your plans are, we hope you get to cuddle up with someone you love today. Or at the very least, a good book or pint of ice cream.
Sip, snack and socialize at SIXTY Beverly Hills' exclusive rooftop terrace set high above the city. This chic spot serves small bites, full meals, specialty cocktails, beer, and wine. Lounge at the rooftop pool while taking in the view, exclusively available to hotel guests and SIXTY Hotels VIPs.
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Hotel DeBrett was built as The Commercial Hotel in 1841, and wasone of Auckland's first hotels. It survived two fires, and two rebuilds, before the current building was erected in 1925.
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The oldest part of the building that is now Alexander House Hotel dates back to the 17th Century, with a stone dating back to 1608 in the boundary wall.
The house is famed for its grandeur and connections to luminary poet Percy Bysshe Shelley, the Oxley family who had connections with the city of London and the former Governor of the Bank of England who purchased the estate in 1909. In 1984 the mansion was meticulously restored and re-named Alexander House.
In 2002 Utopia Leisure purchased Alexander House and an 18-month redecoration process transformed Alexander House into the elegant, stylish, luxury hotel it is today.
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Guests at Swissotel Buyuk Efes can dine underwater without getting wet. The Aquarium Restaurant features large porthole windows overlooking the swimming pool. A relaxed indoor and outdoor venue, the restaurant specialises in Greek and Mediterranean dishes and entertainment.
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Nestled on the bluff and beaches of the Gaviota coast between the Pacific Ocean and Santa Ynez Mountains, Bacara Resort & Spa offers relaxed luxury and stunning natural beauty for an unforgettable getaway in Southern California.
If the ocean temperature is not as warm as you’d like, Bacara's three zero-edge heated swimming pools are a great alternative. Enjoy two zero-edge, heated saline swimming pools, where the saline is easy on your eyes, skin and hair. The Spa at Bacara also has its own zero-edge, heated saline pool for adult-use only, along with separate women's and men's hydrotherapy whirlpool spas.
The Cabana and Resort Pools feature expansive ocean views, along with their own heated saline hydrotherapy whirlpool spas. In addition, the Pool Bar features a fun menu including burgers, sandwiches, salads, and kids' meals, as well as full bar service.
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Happy Birthday to Kempinski Grand Hotel des Bains! The historical ski resort had its first winter season in 1814-15.
Today, St. Moritz is one of the world's most famous holiday resorts. Chic, elegant and exclusive with a cosmopolitan ambiance, it is located 1,856 metres above sea level in the middle of the Upper Engadin lake landscape. But in September 1864 Swiss hotelier Johannes Badrutt was wondering how to fill his rooms during the winter. He made a bet with four English guests that if they came back at Christmas and didn't like it, he'd pay their travel costs.
The guests liked their winter stay, and the area fast became a favorite playground for the rich and famous.
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February 10, 2015
By: Five Star Alliance
As if the scenery wasn't enough, guests at Triple Creek Ranch can take a seat at the Chef's table.
Triple Creek Ranch chefs select the freshest seafood, locally grown seasonal produce and organic meats to create the menus. Delectable desserts prepared by the executive pastry chef create a grand finale to each evening.
The private Chef's Table offers a stunning view of the West Fork Canyon and accommodates up to parties of six. For the ultimate dining experience at Triple Creek Ranch, the Executive Chef has created a seven course menu. The tasting menu includes regional, fresh and balanced flavors to pair with fine wines selected from the award-winning wine cellar, perfectly paired by the culinary team to heighten each course to another level.
Boook an outside table at Triple Creek Ranch >>