May 1, 2006
By: Editorial AdvisoryBoard
by Courtney W. May and Karen Goldberg, Director of Sales & Marketing, Hotel Plaza Athenee New York
The Hotel Plaza Athenee is a small, charming European boutique-style hotel located on 64th Street at Madison Avenue. In 2006, Conde Nast Traveler featured the Hotel Plaza Athenee as “One of the Top Hotels in the World” on the Gold List. For those looking for a 'discreet location' in Manhattan, ecspecially on the fashionable Upper East Side, they need look no further then the Hotel Plaza Athenee's Penthouse Suite. Yes, that's right - we are once again writing about a luxury, high-level, freakishly huge and overdone suite at a five-star hotel in New York City.
In Hotel Plaza Athenee's Penthouse, free time not spent in the solarium, on the balcony, or their office alcove, can be spent indulging in the finest shops of the neighborhood. Also nearby is the Whitney, Frick or Museum of Modern Art. Not to mention all of the noteworthy restaurants where our the concierge staff will gladly secure your reservation.
Hotel Plaza Athenee New York Penthouse Suite
Location: The hotel is on the Upper East Side of New York City - on 64th between Madison and Park Avenue, one block from Central Park. The pale yellow decorated suite is a two-story duplex apartment located on the top two floors of the hotel - the 16th & 17th.
Size: 1972 square feet or 184 square meters.
Living Room: On the Suite's first floor, the 16th, the living room includes a decorative marble fireplace. The lower level also contains a pantry, formal dining room that seats 12, a ½ bathroom and an office alcove off the living room and the connecting second bedroom.
Master Bedroom: Spiral staircase leads to the second floor of the penthouse with full master bedroom, full bath and walk in closet, wrap around terrace and atrium.
Balcony & Atrium: Connected to the Master Bedroom, the balcony has a planted private terrace which runs half the length of the hotel. The atrium is a sun-drenched indoor space with rattan furniture.
Rate: Currently, the one-bedroom Penthouse Suite will run you about $3,900 per night, plus tax.
Fun Fact: The hotel's exterior is shaped somewhat like a pyramid - the higher up you go, the less space you have and the less numbers of rooms you get on each floor.
Hotel Plaza Athenee New York, Five Star Alliance
Related Articles: "Park Avenue Suite at The Regency in New York City", "The Carlyle Hotel in New York City (Re)Opens The Royal Suite", "The Triplex Penthouse at the Time", and "Suite Escapes: the Mandarin Oriental New York Celebrates its Taipan Suite".
Don't forget, if you make your reservation with Five Star Alliance for the Hotel Plaza Athenee, you get the "Special Offer from Five Star Alliance: Afternoon Tea for two (2) with pastries and tea sandwiches once during your stay."
May 1, 2006
By: Mary Winston Nicklin
The rumors are flying. The sophisticated and palatial Dallas landmark-- stacked with awards and with a devoted international following-- is on the market. And this posh icon shouldn't have any trouble attracting a buyer. The Mobil five-star and AAA five-diamond award winner has been distinguished as the top U.S. hotel by Zagat and the world's best hotel service by Travel and Leisure. Rosewood's Mansion on Turtle Creek is the only five-star hotel in Texas, and the management intends to keep it that way: continuing its role operating the property after the new buyer is found. Besides this stellar service and other-worldly cuisine, the hotel features a world-class spa, fitness center and pool.
April 28, 2006
By: Mary Winston Nicklin
Just south of Cancun on a stunning and isolated Caribbean coast, the Yucatan's prized Riviera Maya, lies a dazzling, eco-friendly resort community. Surrounded by lush forest canopy and beautiful waterways, Mayakoba is a luxury destination with golf, tennis, fine dining, and world-class snorkeling and diving. After the destruction caused by Hurricane Wilma last year, Cancun and the Yucatan peninsula have made a courageous comeback. The Fairmont Mayakoba had to delay its original opening because of hurricane damage, but has finally opened its doors and is welcoming guests to paradise. In addition to its luxurious accommodations overlooking beaches and lagoons, the resort offers a huge free-form pool with swim-up bar, superb Spa, children's programs, excellent dining outlets, and access to Mayakoba's fine golf and tennis facilities. Take advantage of the Only One Way Summer Promotion, starting at an unbelievably low $199 per night (double occupancy). Available from May 15- September 5, 2006.
April 27, 2006
By: Mary Winston Nicklin
Halfway between Miami and Ft. Lauderdale lies the pristine Atlantic beachfront of Sunny Isles. Here, situated within lushly landscaped gardens, Trump's ginormous skyscraper of luxury greets you with an incredible slew of activities for the whole family. Frolic on the beach, take to the sea with jet skis, catamarans and kayaks, or recline in one of the 25 air-conditioned beach cabanas, each with entertainment units, restrooms, and sun chaises. The $6 million grotto-style pool complex will knock your socks off: think waterfalls, whirlpools, tropical foliage and cabanas, all overlooking the beach. Take to the 8,000 sq-foot Aquanox Spa for some much needed R and R, knowing that the kiddies are having a blast at the Just Us Kids club, where specially trained counselors lead all sorts of beach and pool games and arts and crafts. Retire to an elegant guestroom with its private balcony offering panoramic views of the ocean or Intracoastal Waterway.
Make a toast to Spring's arrival with some tasty new offerings at the Four Seasons. The brand new Spring Drinks menu-- available until June 30-- mixes up some fresh fruit puree in their enticing new drinks. Shake things up with the English Lemon (2 oz Hendricks Gin, 2 oz Lemon puree, splash of 7-Up), Orange et Mandarine (2 oz Grey Goose Orange, 1 oz Cointreau, splash of Mandarine Puree) or the Spring Margarita (1 oz Don Julio Reposado, 1/2 oz Peach Schnapps, Splash of Sour Mix). How refreshing.
(Want more stylin' recipes from the Four Seaons? Here ya go. The Blue Horizon is 2 oz Bacardi Limon, 1 oz Blue Curacao, Splash of Cranberry Juice. Care for a Caribbean Chat? That's 1 oz Captain Morgan Spiced Rum, 1/2 oz White Creme de Cacao, Splash of Orange Juice, Splash of Club Soda. And the Brazilian Paradise is 2 oz Cachaca, 1 oz Malibu Rum, Splash of Pineapple Juice, Splash of Raspberry Puree. Enjoy.)
Quail Lodge Resort and Golf Club is a Carmel legend, the beautifully renovated resort property of The Peninsula Hotels, from where guests experience the charm of Carmel-by-the-sea, the magical Monterey Peninsula, and Pebble Beach. Situated on 850 scenic acres, the resort offers spectacular vistas from its guestrooms overlooking the fairways. But beyond the championship golf and luxurious spa, the Lodge further enhances its elegant reputation as the host of The Quail, A Motorsports Gathering, celebrating the luxury motorsports lifestyle. The August 16 event showcases the world's rarest automobiles, fine wines and cuisine in a garden party setting. This year's event commemorates the 100th anniversary of the Targa Florio (one of the world's oldest open-road endurance races) and the 50th anniversary of the Laguna Seca Raceway. Additionally, the event honors the Italian car designer Zagato. This is one of the classic events of the Monterey Peninsula's Classic Car Week, where guests can view 100 legendary sports and racing cars, test drive some Bentleys, and head off-road at the Land Rover Experience Driving School. Tickets are $150 per person, including wine tasting, cuisine, a collectible poster, and access to the Bonhams and Butterfields auction of historic cars, fine jewelry and art.
Possibly the most prestigious address in Beverly Hills, the Hotel Bel-Air is a 12-acre oasis of gardens and fountain courtyards. The Mobil five star award winner is the pinnacle of luxury, its elegant guestrooms and suites each featuring fireplaces, French doors, and tiled courtyards with private outdoor spas. But perhaps the best things about the Hotel Bel-Air are its culinary events and wine maker dinners. For five years, the hotel has been inviting wine connoisseurs to enjoy lavish multi-course meals paired with rare tastings of exquisite wines. The dinners are intimate affairs, with only 30 guests gathered to taste, learn about, and discuss the featured winery. The next dinner, with the Calera Wine Company and Winemaker Josh Jensen takes place on May 17 at 6:30 pm, $175 per person. What's on the menu? Seared Diver Scallops, Tomato Fondue and Northern Morel Mushrooms paired with 2003 Viognier "Mt. Harlan", Country Pate, Truffles and Cherry Chutney paired with 2002 and 1996 Pinot Noir "Reed", Lavender-Honey Lacquered Duck, Vegetable Bayaldi and Sweet Peas paired with 2002 and 1996 Pinot Noir "Jensen", Grilled California Peach Melba paired with 2005 Dessert Viognier "Mt. Harlan". Delish. Hotel Bel-Air, Five Star Alliance
Located on the sun-drenched Kohala Coast of Hawaii's Big Island, the Mauna Lani Resort is surrounded by some of the world's most breathtaking topography: five majestic peaks, volcanoes, lush rainforests and waterfalls. This is definitely one of the most romantic spots in Hawaii: a tranquil, natural paradise with endless beaches and the ideal Hawaiian haven for your honeymoon. The amenities at this award-winning resort include a Tennis Club, two championship golf courses, water sports, children's camp, Sport and Fitness Club, and five dining venues. The 25,000 sq ft spa offers almost as much outdoor treatment space as it does indoor space; of the 17 treatment areas, nine are unique outdoor thatched huts. The Spa is a unique and luxurious space, including a naturally heated lava rock sauna, Aquatic Body Therapy facility and a relaxation hut situated in the healing garden.
Mauna Lani Resort, Five Star Alliance
Zagat swoons. This sumptuous hotel oasis is professed a "culinary gift to the city by high-end foodies wowed by its "exquisite" Louisiana-influenced Contemporary American cuisine." And it's true: the New Orleans Grill has long been recognized as one of the country's finest restaurants. The elegant setting surpasses the expectations of even the most exacting of critics; the Windsor Court Hotel is a haven of Old World refinement and gracious Southern hospitality. The restaurant's walls have been transformed by beautiful murals by local artist Auseklis Ozals-- each detailing a different New Orleans scene. The menu is exceptional, with mouth-watering items like ravioli of jumbo lump crab, salad of roast quail and porcini with Boudin Noir, seared Hudson Valley foie gras, and tartare of scallops and cappaccio of tuna. Simply divine.
April 24, 2006
By: Mary Winston Nicklin
We've been waiting with bated breath and now the official announcement's been made: tickets to LOVE are on sale now! About a year ago, Cirque du Soleil teamed up with Apple Corps (that's the Beatles company) to create a new show celebrating the musical legacy of the most beloved rock group of all time. And this entertainment experience promises to be like no other: with a unique soundtrack derived from the master tapes at Abbey Road studios, an incredible cast of 60 international artists, and a custom-built theater at The Mirage that features 360 degree seating, panoramic video projections and surround sound. Preview performances begin June 2-- with preview performances offered at 25 percent off regular price through June 29-- and the Gala Premiere is on June 30.