November 29, 2005
By: Mary Winston Nicklin
Foodies take note! This is no ordinary "all-you-can-eat" buffet. At Henrietta's Table located in the Charles Hotel in Cambridge, Sunday Brunch takes on a whole new dimension. From 12 noon to 3 pm, mouth-watering delicacies are prepared for the most discriminating gourmand. Includes grilled vegetable and salad station; a raw bar including Wellfleet oysters and Jumbo Shrimp; bagels, salmon and other smoked fishes; selection of cheese, pates and terrines; carved meat of the day; three hot dishes (fish, meat or poultry); bacon, sausage, ham; made-to-order omelettes; waffles; at least 10 unique desserts. Yum.
Holiday getaways can't get more perfect than the White Barn Inn in Kennebunkport. Its restaurant, at the top of all the "Best Of" lists (AAA Five Diamond, Fine Dining Hall of Fame, Conde Nast Traveler's Best of the Best.) Built in two restored barns dating from the 1860's, with rustic decor and an awesome 7,000 bottle wine cellar, the restaurant serves the finest New England cuisine. The adjoining Inn, ranked among the top 25 small hotels in North America, has 25 rooms with fireplace (how atmospheric can you get!), flat-screen TVs with DVD, and all that jazz. Plus, the inn's got a heated swimming pool, so even if a blizzard is a-raging, you can enjoy poolside massage therapy and spa treatments. Spend your holidays at the White Barn Inn, with the following special packages. The Christmas Retreat includes: two nights luxurious stay, Christmas Eve reception, turn down treat on arrival (and present in room), full Christmas breakfast, Christmas lunch in White Barn restaurant, and traditional afternoon tea. From $409 per person. The New Years Eve Gala Celebration includes two nights stay, special tea on arrival, wine in room, Gala dinner dance with four-course meal and champagne, full continental breakfast. From $677 per person.
The White Barn Inn, Official Site
The White Barn Inn, Five Star Alliance
Long renowned as a little bit of Provence in California's wine country, this Napa establishment recently unveiled a spectacular renovation. Interiors enhanced by custom designed furniture with a historical basis (like oversized ottomans), richly colored bedcovers, and limestone countertops. And of course myriad high-tech touches: plasma TVs in both bedroom and sitting room, DVD, wireless internet, and flat screen TV in the bathrooms above the large soaking tubs. Situated on a sun-kissed 33 acre olive grove, the accommodations (whether private rooms, suites or private cottages) are terraced into the hillside, with sweeping views of the Napa Valley. From the acclaimed restaurant to the magnificent spa (boasting fountains, private gardens and outdoor soaking pools), what's not to love?
L'Auberge Du Soleil, Official Site
L'Auberge Du Soleil, Five Star Alliance
Maybe you're stuffed to the gills with stuffing, but I'd place a bet that you could still squeeze in a few bites at Restaurant Eve-- the best neighborhood bistro in the Washington DC area. The website may be a bit ambitious, a bit over-the-top bold, with their taunting boast: "Are you in the mood for a gastronomic epiphany?" But this place sure does deliver. (I've known Frenchmen even to swoon over the amuse-bouche.) The chef's tasting menus (choose from five or nine courses) include such delights as lobster creme brulee, olive oil poached escolar, and wild Scottish partridge. Yum. And who cares that this destination restaurant is a little outside the beltway? Alexandria's not really the burbs when it's got such historical charm.
Since Belize counts as both Lonely Planet's and my personal destination of the month, thought I'd raise a glass to Placencia's classic cocktail: the Panty Ripper. Concocted with coconut rum and pineapple juice. Belize's One Barrel is arguably the best rum in the Caribbean. Or maybe Cuban reigns supreme? What’s your vote? Bored of mojitos, and care to share your choices of exotic Latin cocktails? Travel and Leisure sings the praises of Guaro (Costa Rica’s spirit of choice, fast becoming the fave of music and entertainment highrollers) in the November issue.
November 23, 2005
By: Mary Winston Nicklin
Can't find a turkey in Japan? How 'bout cooking up a Cornish hen with wasabi? Feasting in Amsterdam? Let your host invite every single guest in the hotel (the more the merrier, right?) No supermarket in El Salvador? Chase down the turkey (and chop off that head) yourself! Our stories pale next to yours. Send 'em in! We’d love to hear about your adventures gobbling down turkey in foreign lands.
November 22, 2005
By: Mary Winston Nicklin
I kind of love that the entrance (a decidedly BIG wooden door) is unmarked. Only a coolly-clad bouncer marks the entrance to swankdom. Step inside and it's a colorful world of uber-romance. Enjoy a glass of wine on the patio or winter garden (choose from 85 varieties of wine by the glass). Of the Mediterranean/Californian fare—all organic-- even the salads are drool-worthy. Though some reviewers are prone to deem it "so hip it hurts," I’d choose 4 out of 3 meals a day at this joint.
November 21, 2005
By: Mary Winston Nicklin
The legendary New Orleans establishment has opened again with a full range of services. The Windsor Court is well-known as one of the world’s finest hotels, with overly-spacious suites, superb service and cuisine, and the finest collection of European art in the South. In its 20 year history, the Windsor Court has remained a fixture at the top of all the World’s Best lists (Conde Nast, Travel and Leisure, Andrew Harper’s Hideaway, you name it…) Post-Katrina, the hotel is not only housing clients associated with the city’s rebuilding, but is also offering a “Returning Home” rate for locals who need a place to stay while overseeing home repairs. The rate of $235 a night includes suite accommodation, breakfast for two in the New Orleans Grill, and parking. Additionally, the hotel can stock your refrigerator with groceries and configure the in-room phone line to accept forwarded calls from your home or business.
The Windsor Court Hotel, Official Site
The Windsor Court Hotel, Five Star Alliance
Sea Island Resorts is absolutely brimming with good cheer and merriment this holiday season. They’ve put together a bunch of events sure to delight the whole family. Activities include: ballroom dancing, nightly elf tuck-in for the kiddies, crafts workshops, holiday bingo, and a Stables Christmas Party-- complete with horses parading in their holiday best, games, and a bonfire for roasting s’mores. The best part of the deal is the guaranteed White Christmas, with a special delivery of blown snow at the Beach Club. Take advantage of the 12 Days of Christmas Package, which includes room, breakfast for the family, welcome gift, Reindog parade, Family Holiday Show, elf tuck-ins, and lots more events. Rates: Ocean House Nature View and Deluxe Ocean View - $350. Ocean House Ocean View - $425. Lodge - $525. Two night minimum required, available December 18 through December 30 (excludes NYE).
Cloister at Sea Island, Official Site
Cloister at Sea Island, Five Star Alliance
The Lodge at Sea Island, Official Site
The Lodge at Sea Island, Five Star Alliance
In December, the country is hopping with some 2,500 traditional Christmas markets held every year. Dating back to Medieval times, the markets showcase local cuisine (sausages and mulled wine, anyone?) and booths of artisan’s gifts. Sofitel is offering fantastic rates at Dorint Sofitel Gendarmenmarkt Berlin, Dorint Sofitel Bayerpost Munich and at Dorint Sofitel Quellenhof Aachen with offers up to 40% off rack rates, seven days a week, until December 31st 2005.