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LUXURY HOTEL INSIDER
 
FSA LogoThe Luxury Hotel Insider: Exclusive luxury hotel deals, features and special rates from the luxury hotel experts at Five Star Alliance. 
 
Named one of Tripbase's Best Luxury Travel Blogs for 2011, below are Five Star Alliance's newest articles featuring exclusive information on luxury hotels worldwide including special offers and deals at the world's best hotels.

The Infinity Suite at the Langham Hotel, London

March 28, 2006
By: Mary Winston Nicklin

Langham Infinity Suite

What a London location. In the heart of the West End, near Regent's Park, and just a hop and skip from Bond and Oxford Street shopping. The Langham Hotel, London is a Victorian landmark dating from 1865, the luxurious flagship property for Langham Hotels worldwide. Join the royal ranks of the pampered clientele who choose the Langham on their London jaunts and reserve the Infinity Suite, the city's ultimate luxury suite. Opened in January 2005, the Infinity is a grand 236 sq meters, with a private entrance lobby, enormous Drawing room with dining table for six, Master Bedroom with four poster bed, second guest bedroom, a pantry kitchen, and elegant bathroom. The suite's plush materials and furnishings are opulent and wonderfully romantic. The best feature? The infinity bath or "sok" in the master bedroom (as featured in the pic)-- a deep soaking bath which constantly overflows in a cascade of falling water filtered through a color spectrum of light.

Langham Hotel London, Official Site

Langham Hotel London, Five Star Alliance


Malbec in Mendoza: Argentina’s Cavas Wine Lodge

March 28, 2006
By: Mary Winston Nicklin

Cavas Wine Lodge

Wine-lovers rejoice; the seasonal grape harvest in the Southern Hemisphere is only just beginning. In Mendoza, Argentina, where the rolling fields of vines are set against a magnificent backdrop of the snow-capped Andes, the award-winning malbec and torrontes varietals are divine. Indulge in copious quantities at the wine-cellar at Cavas Wine Lodge, the region's hottest new hotel. The 14 free-standing guest rooms are spacious, with fireplace, private terrace, plunge pool and al fresco shower. Top-of-the-line technology includes entertainment centers, two-line phones and high-speed internet access. Soak up the breathtaking views by the outdoor pool, indulge in the restaurant's gastronomic delights, or relax with a superb spa treatment. And of course there are (lots of) glasses to be savored, overlooking the surrounding vineyards.

Related Articles:

The New York Times, "Peel Me a Grape"

Frommer's, "Embrace the Cold Shoulder Season in Chile and Argentina"


The Spa Guest Journey at The Palms, Turks and Caicos

March 27, 2006
By: Mary Winston Nicklin

The Spa at The Palms

Of course the pampering at The Palms is sublime… In your spa treatment room surrounded by water and towering palms, sample the Mediterranean Marinade (a facial with vitamin boosters, combining reflexology and massage) or the Mediterranean Infusion (a hydrating treatment combining mint, cucumber, Greek yogurt, honey and lemon). But above and beyond this paradise, the Palms has distinguished itself among destination spas (and we beg, and plead, for others to follow suit!) with its new Spa Guest Journey program. From the moment of arrival, guests receive spa-inspired preferential treatment, in-room spa amenities, and products upon check-out to help maintain that serenity and avoid the post-vacation hang-over. At the airport, receive chilled aromatic treatment towels, and upon arrival at The Palms, a complimentary spa product on crushed ice served by spa staff. During your stay, guest rooms are spritzed with "Quietude" aromatic spray from the spa, and Pillow Treats from the spa await on your pillow in the evenings.. In-room spa services include the Sleepy Time Service (hot toddy anyone?) and the Bathing Ritual, where tubs are drawn, sprinkled with rose petals, and the bathroom transformed with candles, music, and aromatherapy spray. In addition, a range of spa inspired food is also available to guests including The Power Breakfast menu. And of course there are all sorts of spa goodies to take with you on your way home...

The Palms, Official Site

The Palms, Five Star Alliance


Announcing the Grand Opening of the Conrad Indianapolis

March 27, 2006
By: Mary Winston Nicklin

Conrad Indianapolis

At last, a luxury destination hotel for business travelers in the heart of Indiana's capital. The Conrad Indianapolis debuts today (and Conrad's been prepping for this opening ceremony for months!) The 241 guest rooms are loaded with technology and amenities for business travelers: 42 inch flat screen TVs with satellite, high speed wireless internet, spacious work areas, three telephones and fax. In addition, the hotel's got ample meeting space (10,000 sq ft. of it), excellent spa facilities, and fine dining. The Vitesse tapas and caviar bar may even lure East and West coasters into the depths of the Heartland's fly-over territory.


Ritzy Singles Cooking Classes at the Hotel Ritz Paris

March 24, 2006
By: Mary Winston Nicklin

Dining at the Hotel Ritz

That's right. The outstanding cooking school-- Ecole Ritz Escoffier-- at the legendary Parisian palace hotel is now offering the Ritzy Rendez-vous one Friday evening per month, for singles to wine and dine... and cook, of course. The setting couldn't be more perfect, opposite the great kitchen at the Ritz, where gourmands and professional chefs flock to learn the secrets to the best modern French cuisine. (EUR 90)


Spring Rejuvenation at Sanctuary on Camelback Mountain, Scottsdale

March 24, 2006
By: Mary Winston Nicklin

Sanctuary on Camelback

The best cure for the winter blues? With the arctic blasts continuing to rage through the northeast (and southeast for that matter), we've desperately sought the answer. Flee west, my friend, to the deluxe desert spa resorts of the southwest! Where balmy winds and dry desert heat are as much a tonic as the superlative body treatments at the destination spas like Sanctuary on Camelback Mountain. And the award-winning Sanctuary dazzles in more ways than one; the luxurious casitas-- with outdoor balconies, wood-burning fireplaces, and outdoor soaking tubs enclosed within its own private patio-- are surrounded by dramatic mountain landscapes, while the Sanctuary Spa is renowned the world over for its Asian-inspired treatments and spectacular setting.

Sanctuary on Camelback Mountain, Official Site

Sanctuary on Camelback Mountain, Five Star Alliance

Via Sherman's Travel


What’s Hot: The 21C Museum Hotel, Louisville, Kentucky

March 24, 2006
By: Mary Winston Nicklin

21C Museum Hotel

The media is abuzz: Louisville's 21C is the hottest thing this side of the Mississippi. The newly-opened boutique hotel-- listed on the National Register of Historic Places-- is part of what the New York Times calls Louisville's "downtown renaissance." The 90 rooms (including six premier suites) are elegantly decorated and are equipped with state-of-the-art technology, including 42' flat-screen televisions and WiFi. But this masterpiece is not merely a luxury boutique hotel; 21C is also a museum of contemporary art, housing pieces from the owner's mind-blowing $10 million art collection. (Philanthropists Steve Wilson and Laura Brown, a husband and wife team, are the co-developers.)


Four Seasons Hotel Chicago Announces Kevin Hickey as New Executive Chef

March 23, 2006
By: Mary Winston Nicklin

Four Seasons Chicago restaurant

The award-winning hotel that is oft considered the best city hotel in the United States has a dining room to match. Seasons Restaurant is an opulent dining experience, both in its gorgeous seventh-floor setting overlooking Chicago's avenues, and in its creative Franco-American cuisine. The new executive chef brings with him an 11 year career with the company. A Chicago native, Hickey is a frequent shopper of neighborhood ethnic markets, incorporating local, organic products into his distinct menus of American cuisine.

As described by Chicago Magazine:

Seven months ago, four-star executive chef Robert Sulatycky left Seasons for Napa Valley to pursue his dream of becoming a winemaker. Since the Ritz-Carlton and Four Seasons hotels are sister properties, that left Kevin Hickey, the executive chef of the Ritz-Carlton Hotel, responsible for the entire kitchens of both hotels. The guy says he has literally been running across the street in his chef whites as many as four times a day, "writing menus, driving the creative force, being involved with events." How do you do it? Dish asked. "I don’t know," Hickey replied, "but I delegated a lot. I have great sous chefs and put a little bit more work on their shoulders." One set of those shoulders belongs to the executive sous chef at the Ritz, Mark Payne, a UK native with credentials that include nine years with the Four Seasons family from properties in Nevis (West Indies) to New York City. Clearly Payne and Hickey each performed at the top of their culinary game because Hans Willimann, general manager of the Four Seasons Hotel Chicago, has announced that as of April 1st, Hickey will become the executive chef of the Four Seasons Hotel and Payne will be promoted to the top toque position at the Ritz-Carlton Hotel. Both chefs expect to have their new dining room menus in place by mid-May.


The Intercontinental Nanjing: The World’s Tallest Hotel?

March 23, 2006
By: Mary Winston Nicklin

Intercontinental Nanjing

When it opens in 2010, the 450-room luxury hotel will be the tallest in the world. Intercontinental recently signed a deal with Shanghai Greenland Group, one of the leading real estate and property management companies in China, which will add more hotel rooms in Shanghai and Xian, as well as the hot Intercontinental Nanjing. To be located within the Nanjing International Financial Center, the world's tallest hotel will boast pool, spa, dining, and excellent conference and business facilities. Take that, Dubai.


Romantic Honeymoons at the Banyan Tree Seychelles

March 23, 2006
By: Mary Winston Nicklin

Banyan Tree Seychelles

The ideal honeymoon vacation in luxurious privacy surrounded by the turquoise Indian Ocean, sugar white beaches, and lush tropical foliage. The Banyan Tree Seychelles is paradise on earth, its 47 pool villas offering spacious interiors, sprawling verandahs, open-air pavilions, private pool, Jacuzzi and steam room. Could you get any more romantic than this? Resort facilities include gourmet dining, ocean-view tennis court, water sports, infinity pool and gym, and world-class spa. And exquisite UNESCO World Heritage sites and national parks are close at hand, to be discovered and savored.

The resort has specially designed two honeymoon packages, valid until Jan 10, 2007. Romance in Seychelles is priced from EUR 990 per night per couple, with a minimum stay of three nights in a Hillside Pool Villa. This four-day package includes daily sumptuous Continental breakfasts, an in-villa dinner, a 90-min body massage for two, and an Intimate Moments romantic villa set-up. The Heavenly Honeymoon is priced at EUR 1015 per night per couple, with a minimum of four nights. The package includes an in-villa breakfast, a romantic moonlight dinner, an Intimate Moments set-up, special honeymoon gift, a chilled bottle of champagne and a choice of a two-hour Rejuvenation or a Renewal Spa Treatment per person.

Banyan Tree Seychelles, Official Site

Banyan Tree Seychelles, Five Star Alliance