Nestled in hundreds of acres of jungle in the Yucatan Peninsula's Riviera Maya, Maroma is a secluded hideaway on the edge of the turquoise Caribbean. An Orient-Express Hotel, Maroma reopened in February 2006 with many luxurious renovations, including the addition of eight Sian Nah Suites and a new restaurant. Though only 20 minutes from the Cancun International Airport, the resort is tucked away in a nature reserve, with extensive coral reefs located just offshore from the long stretches of sugary white sand. The 65 elegant rooms and suites are situated within lush gardens, each with open-air terrace, just steps away from the beach, pool, jacuzzi, and the lavish Kinan Spa—where guests are pampered with specialty spa services in open-air palapas with private gardens. From now until November 16, 2006, stay four nights, but only pay for three! This special package includes welcome cocktail, a snorkeling trip to the beautiful reef, use of fitness center, airport transfers and daily a la carte breakfast. Special offer rates start at $1,290 for a Garden Room.
Maroma is also offering a series of Yoga retreats, comprised of daily progressive yoga classes, meditation sessions, spa treatments, a healthy gourmet cooking class, and a menu which includes healthy options for breakfast, lunch and dinner. These six-day Yoga Retreats include accommodations for five nights, Holistic Health Advisor Consultations, welcome reception and dinner, daily meditation, daily spa breakfast, daily yoga classes, daily spa treatment, one Healthy Spa gourmet cooking class, trip to Koba, snorkeling excursion, and farewell reception and dinner. Double occupancy rate is $4,475 in Garden Room. Yoga retreats are limited to a maximum of ten people in order to ensure personalized attention. Maroma is now taking reservations for the August 24 to 29, 2006, October 19 to 24, November 9 to 14, 2006, May 3 to 8, 2007, and June 7 to 12, 2007 retreats.
July 19, 2006
By: Editorial AdvisoryBoard
by Courtney W. May for the Editorial Advisory Board On Tuesday, July 18th, Loews Hotels President Jack Adler presented plans at the NBTA conference in Chicago for the company's expansion and brand initiatives. To increase Loews Hotels' distribution, the company has plans to expand into target cities such as San Francisco, Chicago, Boston, Atlanta, Seattle, Las Vegas, Toronto and Vancouver. According to Loews, resort locations are also on the drawing board, including a 400 plus room resort in Lake Las Vegas. Slated to open in 2009, it would be Loews Hotels’ first property with a residential component, featuring 125 condo hotel units and 350 traditional guest rooms, 40,000 square feet of meeting space and distinctive entertainment facilities. Additional brand initiatives in the next 5 years include furthering the Loews idea of "Four Diamond and more" properties while ensuring that each hotel is supremely comfortable, vibrant and uniquely local. For example, in Miami, Loews teams with celebrity chef Emeril Lagasse to offer Emeril’s South Beach and in New York, a successful partnership with celebrated musician Michael Feinstein promises a vibrant New York cabaret experience for Loews guests. On the design and décor front, the Loews brand promise ensures that each property has a distinctly local sensibility. In Nashville, for example, the hotels whimsical décor is reflective of the destination's "Music City" moniker. A final initiative is the Loews Branded Breakfast Experience, a program that further differentiates the brand in the luxury field. The Breakfast at Loews program has several distinguishing features, including an expanded beverage program featuring a custom shaken "juice bar" and specialty press coffee; a chef-selected "breakfast amuse" and a to-go cup of coffee at departure.
Ritz-Carlton is expanding its portfolio of award-winning luxury properties in the Caribbean, with its eight hotel in St. Lucia slated to open in 2009. And the island destination isn't a shabby choice; St. Lucia is celebrated for its unspoiled natural beauty and verdant landscape marked by the Piton volcanoes. Situated on Half Moon Bay with spectacular views of the Piton peaks, the new Ritz-Carlton will be an exclusive haven of 275 oceanfront rooms. The resort will be enhanced by a 20,000 square foot spa and two 18-hole golf courses overlooking the Atlantic, including one designed by Arnold-Palmer. Dining venues will include a specialty restaurant with pool grill, 30-seat lobby lounge, and a clubhouse restaurant and bar next to the golf course. Ritz-Carlton is already anticipating the St. Lucia resort to be a hot spot for destination weddings and meetings.
It doesn't get much better than the stunning Amalfi Coast. Dotted with pictureseque hill towns and sun-kissed vineyards and olive groves, the cliffs soar above the azure waters of the Mediterranean. In this spectacular landscape, the Hotel Caruso commands the ultimate location, situated 350 meters above the sea, hugging the cliffside. The entrance is magical: wind your way between tiny alleys lined with white stucco houses. The hotel's 50 rooms are individually decorated with 18th century antiques, and have terraces and sea views, while some boast a private garden. Each spacious room is equipped with satellite TV, DVD (movies are available at reception), private bar, separate bath and shower in the bathrooms, deluxe amenities from Bulgari, and Play Station available upon request. The infinity pool is among the most beautiful in the world, sitting high atop the cliff overlooking the sea. A variety of massage and spa services are available in-room, including traditional massage, Shiatsu, Senritsu: Firming and Toning Body Treatment, and Sensai Beauty: Premier Facial Treatment. The town of Ravello is a delight to discover, though the hotel also provides a complimentary shuttle service to the neighboring towns of Amalfi and Positano.
It's here. The spectacular, blockbuster exhibit-- Tutankhamun and the Golden Age of the Pharaohs— has arrived in Chicago, to dazzle visitors until January 1, 2007. This exhibit marks the first time in 26 years that the treasures of the "boy king" and the Egyptian pharoahs have traveled to America. The exquisite artifacts—over 120 of them—reveal the splendors of the 18th Dynasty, some 3,000 years ago. And many of these have never before left Egypt.
Take a look at the breathtaking golden diadem of King Tutankhamun. Witness a tender scene between Tutankhamun and his young wife, engraved in silver and gold. And most poignant of all, see the child-sized throne of ebony, ivory, and gold, from which the boy king ruled all of Egypt.
A special section of the exhibition explores the mystery of Tutankhamun's death using the marvels of modern CT scanning technology. And a realistic, life-sized bust made using data from these scans lets us look into the face of the young pharaoh for the first time.
It's best to purchase tickets ahead.
July 18, 2006
By: Editorial AdvisoryBoard
by Courtney W. May for the Editorial Advisory Board Just in case you needed another reason to visit New York City this month, The Bryant Park Hotel - which is a best romantic hotel winner - has rates starting as low as $249! Visit the weekend of the 21st - 23rd and get a room for the Deanna Witkowski's Piano in the Park Performance, or maybe come the weekend of the 28th-30th and see Kuni Mikami's Piano in the Park Show. Get their early on Friday mornings and you can see the Good Morning America Concert Series in the Park - with Taylor Hicks or Huey Lewis and News. Check for rates at Bryant Park for July 21st-23rd Check for rates at Bryant Park for July 28th-30th
In early July, The Stein Group announced that the 19th century palatial hotel, located between Nice and Monaco on its own four acre peninsula overlooking the Med, has joined its gorgeous collection of luxury hotels. Located in Eze-Bord-de-Mer, Cap Estel is surrounded by lush gardens draped with bougainvillea and wisteria, the deep blue of the Mediterranean, and the pink facades of villas in the French Riviera's charming villages. As one of the area's most renowned boutique hotels, with only eight rooms and 12 suites, Cap Estel has hosted royalty, politicians, and celebrities from all over the world. Guests are delighted by the personalized service and excellent facilities: private beach, indoor heated pool, outdoor salt water infinity pool perched over the Mediterranean, state-of-the-art gym, and extensive gardens. All rooms have a balcony or terrace with sea view, and are equipped with cutting edge technology: LCD or plasma screen TVs, DVD/CD player, individually controlled A/C and heating units, and internet connections. The property has just emerged from a meticulous, three-year restoration. The Stein Group now boasts 17 prestigious hotels in its portfolio, many of which dot the Mediterranean.
The clock is ticking. Just a few more weeks until one lucky winner is chosen. Enter our luxury hotel Giveaway for a chance to win a two-night stay in a sumptuous Junior Suite at the historic Hay-Adams hotel. It's totally free to enter (simply sign up for our free monthly newsletter), and the prize is valued at $2,400. So what are you waiting for? Enter the contest!
The best restaurant in Philly, according to Zagat, is also acclaimed as one of the best dining experiences in the county. The elegant 107-seat Fountain Restaurant also received top honors from Gourmet, Bon Appetit, and AAA. The menu is heavenly. Start with the pan-seared foie gras with grilled black Mission figs or the poached jumbo sea scallop with cauliflower ravioli and paddlefish caviar, and then indulge in the venison saddle with stone fruit compote, sauteed veal tenderloin with jumbo lump crab meat, or the Maine lobster with exotic mushroom galette and truffled beets. (Mmmmm.) At this grand culinary mecca and Philadelphia favorite, guests experience the most sublime dining, arguably, in the entire nation. Located at the Four Seasons Hotel. Jacket required.
Labor Day weekend is a mouth-watering affair at the legendary Arizona Biltmore Resort and Spa. Phoenix Cooks! is Arizona's premier culinary event, developed by Clear Channel Radio, The Biltmore, and Food and Life Magazine to showcase the Valley's top chefs and their talents. Foodies indulge in a weekend of culinary adventures at the Biltmore, including the Parade of Chefs reception on Friday, September 1 (eight local celebrity chefs do their thing and cook up signature dishes, paired with fine wines), Saturday's Gourmet Food and Kitchen Show (interactive cooking demonstrations and food forums with top chefs, wine tastings, gourmet kitchen displays by Dacor and Viking, a beer garden, and a chef's marketplace), the Wine Maker Dinner (a five-course extravaganza with specialties from five different chefs), and the Chef's Champagne Brunch (simply divine). Individual tickets may be purchased for the events, though the Arizona Biltmore has designed an exceptional VIP package specifically for the event.
The Phoenix Cooks! package includes two nights luxurious accommodations, a VIP chef's amenity, and admission to the Parade of Chef's Reception, the Gourmet Food and Kitchen Show, the Wine Maker Dinner and the Chef's Champagne Brunch. Package price is $399, which is a real deal, considering individual ticket prices range from $55 per person (Champagne Brunch) to $95 per person (the Parade of Chefs).